I'm addicted to the ground…
I'm addicted to the ground Bison,,,,,very well seasoned and better than I can make at home from raw Bison (I've tried many times) To save on cost I buy the ground Bison by the pound and then cook 2-3 cups of brown rice and frozen mixed vegetables and toss all together adding a little seasonings. Depending on the amount of brown rice and mixed veggies i use i get 5-6 9 ox servings per one pound $26 of Bison. Brings the cost way way down